Career and Technical Education | 2025 E. Winsett, Tucson, AZ 85719 | (520) 225-4652 | Twitter @TUSD1CTE

Culinary Arts

Culinary Artsstudents
  • Using a variety of cooking methods, work alongside professional chefs skillfully dishing up American and International cuisine with artistic presentation
  • Study nutrition, food trends, menu planning, food industry management, safety, and sanitation procedures
  • Learn the safe use of knives, utensils, commercial kitchen equipment, stoves, grills, etc.
  • Earn your ServSafe Food Safety Training and Certification and Arizona Food Handler Card
  • Scope and Sequence
  • Culinary Year 1.pdf
  • Culinary Year 2.pdf

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